1 rottisserie chicken, sliced
1 jar Heinz chicken gravy
1 small can whole cranberry sauce
2 servings stove top stuffing
2-4 rolls
Slice chicken and heat in saute pan with gravy.
Cook stuffing.
Put warmed chicken on roll.
Then stuffing on top of chicken.
Open cranberry sauce and smear on top of roll.
Enjoy!
